FAQ

<h3>Is Manny's ice cream or gelato?</h3><p>We call it ice cream. But we make it with a gelato soul — small batches, real ingredients, less air, and a denser, smoother texture than regular factory ice cream.</p><h3>How should I store my tub?</h3><p>Keep it frozen. Let it sit out for a few minutes before scooping for the best texture.</p><h3>Do you make ice cream cakes?</h3><p>Yes. We make ice cream cakes, Swiss rolls, and seasonal frozen desserts. Availability changes, so check what's currently on the site or ask us directly.</p>